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Dmitrij Berman – 52 Times
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Dmitrij Berman

Dmitrij Berman
Dmitrij Berman, chef of „Stalovke”

5+2 questions:
A tool you use most in your life?
What would you include into your ideal day’s menu?
Coffee. Sorry to say, but cigarettes. And gathering arround the table with family and friends
What spices would you add to your daily routine?
Is the glass half full or half empty for you?
I care about the glass itself
Who is the sous-chef of your life?
My fiancee Olga

The best dessert after a long work day?
Tea - I like it very much and jazz
The recipe of your life?
To make mistakes and to repeat this

Those who know me a little better know that my passion is to take pictures of water. On water, in the water or even under the water. Water is one …

The chef admits that this salad reminds him of a forest in Spring, when you can still notice the humps of snow and the carpets of old leaves here and …

This is an unusual recipe and to make it you need to prepare in advance. First of all, you will need to braise the bacon in the oven for a …

This is a simple yet unfortunately forgotten drink which you can drink on its own or seasoned with various herbs. Ingredients 800ml buttermilk Dill Mint Tarragon   Servings:4Level:easy 1. Pour …

This unusual dessert is made of tea-poached pear, ice cream and runny cucumber-rosemary jelly. Ingredientai 2 pears “Lapsang Souchong” or “Earl Grey” tea 4 large vanilla biscuits 0,5kg cucumber Few …