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Snacks

Ingredients 100g fresh trout fillet 150g beetroot Rye bread Handful of spinach leaves   FOR THE MARINADE 550ml water 75g salt 55g sugar     Servings:4Level:easy 1. Cut the trout …

Ingredients 12 rice-paper sheets 24 shrimps 1 hothouse cucumber 40g glass noodles 1 medium size carrot 1 lime 1 jalapeno pepper 1 tablespoon butter 1 clove garlic Pinch of cilantro …

The walnut and avocado dips will add some new flavours to this healthy snack which you can easily make in your own kitchen. Ingredients Various root vegetables: beetroots, carrots, parsnips, …

An easy, yet delicious snack to make, which is a perfect choice for the beginning of the evening. Ingredients Bread of your choice     FOR THE SPREAD 1 avocado …

Ingredients 1.2 kg bigger shrimps Rapeseed oil A pinch of cilantro       For the marinade 40 g ginger 20 g garlic 40 g shallot 20 g habanero chilli …

Hummus is a great starter which goes well both with fresh vegetable sticks and bread. Ingredients 400g canned chickpeas, drained, liquid reserved 4 garlic cloves ½ chili pepper Handful of …

Ingredients 800g seafood mix 100g celery root 1 paprika 1 clove of garlic 12 pcs. cherry tomatoes 150ml full-cream Salt, pepper Servings:4Level:easy 1. If using a frozen seafood mix first …

Ingredientai 20ml „Fernet Branca“ 20ml aperitif „Poli” 20ml mezcal „Vida” 20 ml bourbon „Bulleit Bourbon“ 2 drops of “Burlesque Bitters”     Servings:4Level:easy 1. Cool the glass you’ll use for …

Ceviche is a world-wide known appetizer of raw fresh fish marinated in lime juice. This time, a new variation of this very popular dish is presented – try it with …

The chef admits that this salad reminds him of a forest in Spring, when you can still notice the humps of snow and the carpets of old leaves here and …

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