TURKEY LIVER PATE
Turkey liver pate is a great appetizer for the start of a beautiful evening. Don’t be lazy and this pate will look like… a tomato ☺ A small trick for …
STUFFED BEEF HEART
The main dish is unusual and exceptional. For the main and indispensable ingredient, you might need to go to the local market. The chef presents to you not only the …
BEER COCKTAIL
Beer and mango – truly unexpected combination for an unusual beer cocktail. Ingredients Kokteiliui 0,5 litre wheat beer 1 ripe mango Juice of 2 limes Ice cubes Servings:2Level:easy 1. …
SAVOURY GOAT’S CHEESE PIE
Everyone who hasn’t a sweet tooth will love this “dessert”. Goat’s cheese tart with caramelised onions, chilli or vegetable sprouts – you can choose your favourite topping and surprise your …
Herring with potatoes
This combination of herring with potatoes is probably one of those appetizers which is loved by every Lithuanian. The chef from the restaurant “Uoksas” presents to you his interpretation of …
Duck breast with orzotto
Anties krūtinėlė su netradiciniu perlinių kruopų risotto ir sodriu burokėlių padažu, kurį galite ruošti iš jau pagamintų sulčių arba patys jas išspausti. Ingredients FOR THE DUCK 4 duck breasts 1 …
Carrot cake with ice cream
The unusual quince sorbet and cream cheese give this cake a very nice freshness. You can decorate the cake with easy-to-make, yet very delicious, marinated raisins. Ingredients FOR THE CARROT …
Cocktail Truffle Sour
The incredible and unique scent of black truffle, rosemary and lime enriches this cocktail with amazing flavours. Ingredients FOR THE COCTAIL 200 ml good bourbon 4 lime juice Ice cubes …
Salmon tartare with strawberries
Salmon served with avocados is a classical combination but what if you add a twist it with some strawberries? This delicate and intriguing appetizer is easy to make and it …
Duck breast with the carrot & orange cream
It is hard to find anyone who doesn’t like roast duck. An easy to make accompaniment of carrot & orange puree and black lentils give a delicious new flavour to …