52x

DIA, the restaurant in Kaunas, was one of those which discovered me and my novel way of photography, and proposed to participate in my “52 times” project. Their huge enthusiasm …

An easy to make, light salad which combines the flavours of summer. Ingredients Mixed salad leaves 4 radishes 8 cherry-tomatoes 2 figs 4 handful of blueberries 8 thin strips of …

Battered fish, which goes well not only with the traditional chips but unusual rice and tapioca crackers as well. Ingredients 600g sole or any other fish of your choice 40g …

An interesting cocktail which you need to prepare in advance. However, it is worth trying – it’s unusual method of preparation will surprise your friends. Ingredients 40ml gin, infused with …

New and unusual waffle recipe, suitable for vegans. Ingredients For the waffles 200g grated celery root 100g corn flour A pinch of salt 20ml vegetable oil 40g sugar 100ml soy …

The special oil which is used for this refreshing and light appetizer can flavour the other dishes as well. Ingredients 4 fresh scallops Sugar Salt A few cucumbers   For …

In a unique way prepared beetroot will surprise you with its rich flavour and texture. Just keep in mind that this dish will require lots of your patience. Ingredients 1 …

You can easily prepare yourself an aromatic oil which makes this juice cocktail different from others. Ingredients 100ml green apple juice 35ml carrot juice 15ml celery root juice 5ml lime …

Unfortunately, you are unable to make the bread ice-cream at home as it requires the molecular gastronomy elements. However, you can taste this delicious ice cream in the restaurant “Numan” …

During the course of my first meeting with the chef Matas Paulinas I discovered that the 21st photo session would connect together both flavours and colours. The idea was to …