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KING TRUMPET APPETIZER

Ingredientai

  • 2 king trumpet (also known as eryngii) mushrooms
  • 1 baby Romaine lettuce
  • 8 cherry tomatoes
  • Various salad greens, herbs
  • Balsamic vinegar
  • Olive oil
  • Wild strawberries
    1.  

 

Servings:4Level: easy

1. Cut the mushrooms into 1 cm wide strips lengthwise. Score them to fry faster. Season with salt and pepper, then fry in a pan with olive oil.

2. Divide the head of Romaine lettuce into 4 wedges. Season with salt and pepper, then fry briefly in a pan with olive oil until golden. Don’t fry for too long or they will get mushy. In the same pan fry the cherry tomatoes briefly.

3. Place a few fried mushroom strips, one wedge of lettuce and two cherry tomatoes on a plate. Then drizzle with olive oil and balsamic vinegar. Decorate with your favourite herbs and small salad greens. You can add a few wild strawberries too.

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KING TRUMPET APPETIZER