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SALAD WITH MATURED BEEF

An easy to make, light salad which combines the flavours of summer.

Ingredients

  • Mixed salad leaves
  • 4 radishes
  • 8 cherry-tomatoes
  • 2 figs
  • 4 handful of blueberries
  • 8 thin strips of matured beef Dolce Zero or any of your favourite matured or dry-aged meat
  • Olive oil
  • Lemon juice
  • Salt, pepper

 

Servings:4Level: easy

1. Wash and dry mixed salad leaves thoroughly. Tear them up.

2. Slice the radishes, tomatoes and figs.

3. Place the mixed salad leaves and vegetables on a plate. Scatter a handful of blueberries and tear some matured beef on top. Season with some oil, salt and pepper according to you taste.

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SALAD WITH MATURED BEEF