Specially for Easter the culinary studio “Čiop Čiop” and I created a photo shoot which aims inspire you with a novel idea on how to celebrate Easter with your family or friends. This time the party takes place up on the roof and festive yet simple and easy-to-make dishes are served.
One of the goals of my project is to encourage people to meet with their friends and spend time together with them more often. For this reason I want to create photo shoots like this to inspire people to explore new boundaries and arrange a party for friends or a family celebration in some unusual places. The roof of a building is one example of a non-standard party-place and with the warm season almost upon us why not give it a try?😊
This time I present more beauty for your eyes and simple yet very delicious dishes for your Easter table. The festive recipes are created by the culinary studio “Čiop Čiop” owner and chef Ronaldas Nagrockis. The party location is decorated with BoConcept furniture and interior accessories. Cosy knits for the cool Spring weather are made by Robi Agnes.
#15
Photography, idea and style: Culinary studio „Čiop Čiop”, Robertas Daskevičius, I4U studio
Recipes: Ronaldas Nagrockis, the owner and the chef of culinary studio “Čiop Čiop”
Models: the owner and the chef of “Čiop Čiop” Ronaldas Nagrockis, brand manager Urtė Mikelevičiūtė and the event organizers Živilė Aleknaitė and Eglė Vaicekauskaitė
Accessories: Robi Agnes, BoConcept Lietuva
Recipes of #15 time
SEA BASS WITH VEGETABLES
If you want something different from the traditional meatloaf for your Easter table, make this Spring dish. Garnishes made from various vegetables will allow every guest to create his own …
WINES FOR EASTER TABLE
1. Pair the festive egg dishes with Cava or champagne. 2. Thinking about well-balanced pairings with the fish and such fresh vegetable garnishes as tomato salad and green peas, try …
“CHEESE CAKE”
Instead of a traditional sweet dessert, try your favourite cheeses. Enjoy them with different berry jams and wines. Ingredients A few different types of your favourite cheeses Your favourite berry …
