Stracciatella cheese appetizer
Ingredients 400g fresh Stracciatella cheese 240g asparagus 160g cucumber Salt, pepper Olive oil Servings:4 Level: easy 1. Wash the asparagus spears and peel the cucumbers. Blanch the asparagus …
Veal with root vegetables
Ingredients 600g bone-in veal loin FOR THE CARROT PUREE 400g carrots 70g butter 35ml orange liqueur FOR THE ROOT VEGETABLES Celery Turnip Parsnip 1.5kg salt …
Raspberry cocktail
Ingredients 160ml gin 35ml lemon juice A handful of raspberries A handful of black currants 10g egg whites Two handful of ice cubes Servings:1 Level: easy 1. Combine all …
Caviar fruit box
Ingredients FOR THE PASSION FRUIT MOUSSE 560ml heavy cream 100g sugar 60ml passion fruit puree FOR THE ALMOND FLOUR PANCAKES 250g butter 190g flour 3 eggs 130g icing …